spring rolls

1. Combine the pork and Mixture A. Let sit for 15 minutes. 2. Heat 3 tbsp of the oil in a wok, and stir-fry the pork briefly. Remove. 3. Heat the remainin...

21 Jan 2008

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1. Combine the pork and Mixture A. Let sit for 15 minutes. 2. Heat 3 tbsp of the oil in a wok, and stir-fry the pork briefly. Remove. 3. Heat the remaining 1 tbsp oil and add the salt. Stir fry the vegetables, then mix in the pork. Turn off the heat